Please use this identifier to cite or link to this item: http://hdl.handle.net/20.500.12779/7264
Title: Sustainability Assessment of Biorefinery Systems Based on Two Food Residues in Africa
Authors: Patrizi, Nicoletta
Bruno, Morena
Saladini, Fabrizio
Parisi, Maria Laura 
Pulselli, Riccardo M.
Bjerre, Anne Belinda
Bastianoni, Simone
Issue Date: 2020
Project: None 
Journal: FRONTIERS IN SUSTAINABLE FOOD SYSTEMS
Description: 
221112
URI: http://hdl.handle.net/20.500.12779/7264
ISSN: 2571-581X
DOI: 10.3389/fsufs.2020.522614
Appears in Collections:Publications

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